Cooking class at the Haus

Saturday, June 29, 10am to noon

How to make Schwäbisch Potato Salad by Sabine Chadborn and Käsespätzle by Rose Mancini. This class will take place in the Haus kitchen. All attendees must purchase admission. Limit of 15 in the class. $10 per person.

Tickets will include a processing fee of about $1.

Our credit card processing is done by Paypal. You do not need to have a Paypal account. You may choose an option to use any credit card.

You will receive an email as a receipt. No tickets will be mailed. The purchaser’s name and party size will be on a list to check-in.